Сумки из натуральной кожи костюмы использования и коровьей мокросоленая шкура коровьи шкуры материал мебель размеров

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Характеристики

The "tanning" process results in the byproduct of skins and hides of animals that were originally meant to be thrown out as wastage. Over the course of mankind, the method of tanning leather using tannin-based resins had already been discovered around 3,000 BC. In 1760, the concept of vegetable tanning was developed in the United Kingdom by Max Bridge, who conceived of the idea of using tannin extract. Tochigi Leather is one of the few remaining tanners in the world who have continued to use the traditional technique of soaking the animal hides in tanning pits filled with tannin solution for long periods of time and transforming them into leather. Boasting the largest numbers of tanning pits in Japan, the “Nume Leather" (leather that is tanned in a plant-based tannin extract), which is produced by the experienced craftsmen, is in a class of its own in terms of quality. However, there were times when nume leather was deemed to be too tough and difficult to be used as products within the fashion industry. Under these circumstances, through repeated trial and error, Tochigi Leather successfully produced a completely new and original leather that was both soft and robust in texture. The distinctive patina and amber color that is produced after years of use and the beautiful texture are only some of the appeals of leather that Tochigi Leather has introduced to the rest of the world. Word of their quality quickly reached all corners of the globe, and today they have elevated themselves as a universally recognized brand that receives orders from the top apparel brand not only in Japan but from around the world. The attitudes of the craftsmen who "spare no efforts" to maintain the high quality of their leather has remained unchanged, even as Tochigi Leather has become a globally renowned brand.