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It’s uses is widely varied, Boilies/Stick Mixes/Groundbait/Particles.
Recommended levels are up to 10% of your total mix, however consideration needs to be given to other solubles used within your mix, you can go higher though it is suggested the addition of our Premium CLO will assist in the absorbing and rolling of your bait.
*NOT FOR HUMAN CONSUMPTION*
Typical Analysis
(%) | |
Protein | 82-86 |
Moisture | 2-5 |
Fat | 6-12 |
Ash | 5-8 |
Enzyme Treated
Low oil content
Pepsin protein digestibility in excess of 97%
80% water soluble
Colour - Beige
Odour - Strong fish smell
CPSP 90 - Fish soluble protein concentrate
( Concentre de Proteines Solubles de Poisson)
Protein | 82-86% |
Moisture | 2-5% |
Fat | 6-12% |
Ash | 5-8% |

This 100% pure Herring Meal is a game changer offering high protein and high oil levels. Sourced from the Shetland Isles it is processed from and indirect steamed dried with all solubles included. 68% protein and typically about 8-15% oil it is higher quality than standard fish meals. Use at a maximum of 500g per kg.
Country of Origin: Shetland UK
Physical Properties
Colour: Darker brown
Flavour & Odour: Strong pungent fish meal smell
Ingredient: 100% Herring Meal from responsibility sourced herring trimmings.
Protein | 68 % |
Oil | 8 - 15 % |
Moisture | 8 % |
Ash | 20 % |
Lysine | 6.9 % |
Threonine | 4.1 % |
Methionine | 2.7 % |

A high-quality fishmeal sourced from Ireland containing approximately 8% oil and 68% - 70% protein. Indirect steam dried at low temperatures it is processed from responsible sourced whole fish and trimmings (predominantly blue whiting, boar fish, mackerel and mackerel trimmings). It has superior nutritional qualities when compared to most standard fishmeal’s which make it a high value product. Can be included in base mixes at up to 500g/kg. Contains a natural antioxidant, low in moisture content, high in digestible amino acids, typically 92% digestibility. Lower processing temperatures allow for better amino acid availability.
Physical Properties
Colour: Light to Medium Brown
Texture: Fine free-flowing granular meal passing through 8mm screen.
Uniformity: Each lot should be as uniform as possible relative to colour, composition and texture.
Ingredient: Blue whiting, boar fish, mackerel and mackerel trimmings.
Protein | 70 % |
Oil | 8 % |
Moisture | 6 % |
Ash | 15 % |
Salt | 3 % |

Indirect steam dried fishmeal, processed from responsibly sourced trimmings and whole fish (predominantly white fish trimmings and salmon trimming).
Physical Properties
Color: Light to Medium Brown
Texture: Fine free-flowing granular powder.
Uniformity: Each lot should be as uniform as possible relative to color, composition and texture.
Ingredient: White fish trimmings and salmon trimmings.
Protein | 66 % |
Oil | 10 % |
Moisture | 10 % |
Ash | 23 % |
Salt | 5 % |
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