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Product description
Roasted Cacao Nibs is obtained from cacao beans, which has been fermented, selected, sun dried and cleaned. They have a pleasantly bittersweet chocolatey taste and the toasted, crunchy feeling of roasted nuts, wonderful in baked goods, ice cream, salads, and trail mix or granola. Additional features of the process, particle size reduction, reduced humidity, aroma and flavor development.
Specification | |
Appearance | Granules |
Colour | Dark brown |
Taste | Characteristic |
Humidity | 2% Max |
Fat (cacao butter) | 50% |
Fat (cacao butter) | 1% |
Cascara | 0.50% |
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