95% интенсивность выключения артемии (яйца креветки) Артемия ингредиенты соленые яйца креветки

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Product Description

China Bohai Bay Artemia Cysts harvest from China Bohai Bay salt ponds and the quality is better than U.S.A Great Salt Lake artemia and Russia artemia, especially for the nutrition and hatching rate, also China Bohai Bay Artemia Cysts the hatching rate is very stability, but the China Salt Lake(AIBI Lake)Artemia and Russia Artemia the hatching rate is not stability because of the cool weather in these area.
•Guaranteed Analysis - Protein > 60%, Fat < 10%, Ash < 1%, Moisture < 9%
•Hatching Criteria - Hatching density of two grams of cysts per liter of saltwater, 28° C-30 ° C incubation temperature, strong aeration and constant illumination over 24 hours. Cyst count is approximately 260,000-280,000 cysts per gram.

Which are made from China Bohai Bay Artemia Cysts that have not broken diapause and will never hatch. The decapsulation procedure consists of chemically removing or oxidizing the outer chorion hypochloride solution. All that remains following decapsulation is the bright orange embryo surrounded by a thin hatching membrane. The decapsulated cysts are neutralized and are completely digestible by the fish or shrimp larvae.
•Feed Guide: Feed Decapsulated Artemia directly to the culture tanks. Do not incubate as with hatching cysts as these cysts will not hatch. As a feed source, it have a higher energy and nutritional value than live Artemia nauplii as zero energy is consumed in the hatching process and lipids, amino acids, and enzymes are left intact.
•Storage: Stored under cool dry conditions where it can be stored in excess of 24 months.
•Packaging: By 500g vacuum sealed tin cans and packed 12 per carton or by 25kg vacuum sealed plastic pails.

0.0111 s.