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Product Name | Barley Grass Powder | ||
Latin Name | Hordeum vulgare L. | ||
Part | Whole Herb | ||
Item | Specification | Result | |
Physical&Chemical Control | |||
Appearance | Green powder | Pass | |
Moisture | ≤6.0% | 4.5% | |
Ash | ≤18.0% | 9.0% | |
Particle Size | 95% Pass 80 Mesh | 97% Pass | |
Heavy Metals | |||
Lead(Pb) | ≤1.0 ppm | 0.5 ppm | |
Arsenic (As) | ≤0.5 ppm | 0.22 ppm | |
Mercury(Hg) | ≤0.05 ppm | 0.02 ppm | |
Cadmium(Cd) | ≤0.2 ppm | 0.03 ppm | |
Microbiology Control | |||
Total Plate Count | NMT100,000cfu/g | 39000cfu/g | |
Total Yeast & Mold | ≤1500cfu/g | 330cfu/g | |
Coli form | <3.0MPN/g | <3.0MPN/g | |
E.coli | Negative/10g | Negative/10g | |
Salmonella | Negative/10g | Negative/10g | |
Staphylococcus | Negative/10g | Negative10g | |
Packaging&Storage | Packed in paper-carton and two plastic-bags inside , 20kg/carton (10kg/bag*2 bags). Keep in cool & dry place. Stay away from strong light and heat. | ||
Shelf Life | Two years if sealed and stored away from strong sun light and heat. |
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