Консервированный Осьминог в оливковом масле 118gr | Консервированные морепродукты из Испании Продукт для гурманов Готов к употреблению эсккуры

Описание и отзывы

Характеристики

Octopus cut into slices, without head, covered with olive oil. The color is pink-purple skin, white flesh. Texture firm but not hard, juicy.

• This product has been made exclusively from natural ingredients and contains no additives.


• The raw materials used do not come from Genetically Modified Organisms (GMOs).


• Allergens: contains cephaloped mollusc.


• Does not contain gluten.

Net Weight: 118 g Drained Weight: 82 g

Shelf life: 4 years

PRICES

Contact us to get your personalized budget. We only need you to send us your query indicating the desired quantity, company name, email and contact person. An expert will contact you to provide detailed product information.

The Incoterm used is EX WORKS

MINIMUM ORDER

• 6 units

TAGS: canned seafood, canned fish, canned food, seafood, fish meal, fish, cephalopods, albacore, white tuna, yellowfin tuna, light meat tuna, octopus, mussels, squids, stuffed squids, giant squid, squid chunks, olive oil, american sauce, sepia, cuttlefish ink, pickled sauce, galicia, spain, rias gallegas, atlantic ocean, DOP Mejillon de Galicia, PDO, protected designation of origin mussels from Galicia, easy to eat, high quality, premium, gourmet, product from spain.

Along its almost 1,500 kilometers, there are many entrances and exits from the sea (capes, gulfs, inlets, estuaries). It is these inlets that allow the development of some species that prefer the tranquility that not living in the open sea gives. But the differential element is what is known as outcrop. This movement is produced by the peculiarities of the Galician coast and is summarized in that the north winds drag the water from the surface towards the sea, being this replaced by another colder and richer in nutrients.

For this reason, the water that bathes the coasts of Galicia offers us very varied and high-quality fish. Many of them, of course, are not exclusive to the Galician community, it can simply be recognized that, captured there, they have a special and unique flavor. Galicia has some of the world´s best best beaches for surfcasting.

Luis Escuris Batalla, S.L. is a company that produces high quality canned fish and seafood.

It is located in Galicia in a beautiful fishing and traditionally canning village called A Pobra Do Caramiñal (Spain)

Since its inception, Luis Escuris Batalla has always maintained as a priority objective to achieve the highest quality and food safety in their products to meet the highest demands of its customers, protecting the sustainability of fisheries and being respectful with the environment. This philosophy of good work has taken the company to the highest level as a world reference of quality.

Exclusive product from the Galician Rias, which undergoes a strict quality process. After manual selection, piece by piece, they are packed individually in each can.

The main objective is to produce a wide variety of canned fish and seafood of the highest quality, combining craftsmanship and tradition in its production process, differentiating itself from the competition and targeting a very demanding market segment.

Since its foundation, the company has experienced a significant growth, having become in a short period of time one of the leading companies in the manufacture of high quality canned food.