Высококачественные итальянские начальные культуры ручной работы LYOFAST MOS 330 E производство кислого крема на экспорт

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Цена:12,30 $*

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Products Description


LYOFAST Y 429 A 
Freeze-dried live cultures for fresh cheese, soft cheese, semi-hard cheese, fermented milk and sour cream
Lyofast MOS 330 E consists of specifically selected blend of Lactococcus lactis ssp. cremoris and Streptococcus thermophilus producing EPS.
Lyofast MOS 330 E ensures a uniform and controlled production of fresh cheese, soft cheese, semi-hard cheese,
fermented milk and sour cream (like Smetana).



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THE VALUES OF A VIRTUOUS AND SUSTAINABLE GROWTH
As part of its activities, Sacco System pursues an ambitious strategic approach: to promote a virtuous growth in good nutrition, capable of improving the lives of consumers. The creating of healthier natural and functional finished products, the satisfaction of our customers - the fruit of the sharing of resources and know-how of 4 companies - achieved through the respect of seven values.




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SACCO Srl Via Manzoni 29/A 22071 Cadorago (CO)
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export@saccosystem.com
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