Foodies (PVT.) Натуральный аромат йогурта высшего качества, импортированный из Пакистана для повседневного использования (1600675120142)

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Цена:15,00 $*

Количество:

  • В избранное

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Характеристики





Product Description


Anmol’s Fresh Yogurt – your smart start to the day; making your breakfast exciting through its irresistible rich creamy taste of pure dairy goodness. Packed by Anmol, the dairy expert, it guarantees consistent delicious taste, nutritional goodness & hygiene. So whenever you are looking for a quick convenient breakfast made scrumptious and healthy by adding cereals and nuts, Anmol’s Fresh Yogurt is your partner.






Anmol’s Fresh Yogurt:

Anmol’s Fresh Yogurt – your smart start to the day; making your breakfast exciting through its irresistible rich creamy taste of pure dairy goodness. Packed by Anmol, the dairy expert, it guarantees consistent delicious taste, nutritional goodness & hygiene. So whenever you are looking for a quick convenient breakfast made scrumptious and healthy by adding cereals and nuts, Anmol’s Fresh Yogurt is your partner.

Ingredients: Standardized Fresh Milk, Live Culture, Stabilizer, Sucrose

Must be refrigerated at 4°C


Goodness in Anmol’s Fresh Yogurt:

Anmol’s Fresh Yogurt is a food rich in protein, calcium and essential vitamins. Adam’s has state-of-the-art equipment which produces yogurt of the highest quality, consistency and hygiene.

With Anmol’s Name you can be confident of the quality and purity of yoghurt. Anmol’s Fresh Yogurt is mildly sweetened and is light enough to be consumed as a snack or with a meal, either way it gives you the health benefits you desire.

Our natural Anmol’s Fresh yogurt is set and packaged in containers allowing you to eat it straight out of the pack. The packaging makes it easy for you to enjoy our delicious yoghurt, whether you want to relish it with your meals or take it on the go.





Specification


Storage Type
Refrigerator
Product Type
Yogurt
Manufacturer
Foodies (PVT) LTD
Ingredients
Standardized Fresh Milk, Live Culture, Stabilizer, Sucrose
Instruction for use
Snack or with a meal
Processing Type
Raw
Weight
400G
Brand Name
Anmol's
Model Number
K67SA62




Our Categories




Our Mission & Vision




Our Vision:
It is our vision to be the premier manufacturer and supplier of innovative food ingredient solutions that contribute to an affordable food supply for the world.

Our Mission:
It is our mission to ensure the continued success of our customers, employees, and communities by providing superior food ingredient solutions.


Our Certifications






About Us




At GMP FOODS, our dairy farm families work with pride and care every day to produce wholesome, nutritious dairy products. Our commitment to quality continues onto the next step, as our member milk is bottled or processed into dairy products. GMP FOODS is a global dairy commodity provider, active in all major dairy producing and consuming markets. We provide excellence for our clients right across the board – in terms of product quality, logistics services, market intelligence and risk management solutions.

Our Features:

* Flavor Enhancement
* Dairy powder can provide baked flavor during baking and heating. Milk Powder or dairy powder can provide creamy dairy notes and ensures even flavor distribution.
* Emulsification
* Prevents fat globules from forming one large mass, improving product appearance. Milk powder or dairy powder is an all-natural emulsifying ingredient.
* Gelling & Heat Setting
* Improves mouthfeel. Milk powder or dairy powder helps provide the creamy, smooth texture of fat, enhancing customer appeal for lower-fat products.
* Nutritional Enrichment
* Can improve the nutritional profile of a food product. Milk powder or dairy powder provides vitamin and mineral fortification and represents a natural source of soluble vitamins.
* Solubility
* Some milk powders disperse well in food systems. Milk powder or dairy powders prevent sedimentation in beverages, soups & sauces.
* Water Binding & Viscosity Building
* Provides fat-like attributes in products, allowing a reduction in fat content. It also improves product texture, creating moister products.
* Whipping, Foaming & Aeration
* Milk powder maintains foam properties, which enhances the visual appeal of the finished product as well as taste and texture.



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