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nalysis | Specification | Results |
Assay | Catuaba Extract 10:1 | 10:1 |
Appearance | Brown powder | Complies |
Ash | ≤5.0% | 2.5% |
Moisture | ≤5.0% | 2.1% |
Heavy metals | ≤10ppm | Complies |
Pb | ≤2.0ppm | Complies |
As | ≤2.0ppm | Complies |
Hg | ≤1.0ppm | Complies |
Odor | Characteristic | Complies |
Particle size | 100%through 80 mesh | Complies |
Microbioiogical: | ||
Total of bacteria | ≤1000cfu/g | Complies |
Fungi | ≤100cfu/g | Complies |
Salmgosella | Negative | Complies |
Coli | Negative | Complies |
Njicuda mainly exports fruits and vegetables, and exports mostly apples, green apples, red fragrant pears, tribute pears, sweet persimmons, flower cows and Fuji apples. He has been engaged in vegetable and fruit trade for more than 20 years and has rich experience, especially in the aspects of quality control of vegetables and fruits and product packaging.
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