2、Precision cutting of hard-to-process products. Cutting parts have a fusion effect, to prevent the loosening of the cut material tissue.
3、No chip, no sticky knife, no deformation: ultrasonic wave using high frequency vibration, can reduce the cutting resistance during the cutting process, so that the cut food is not deformed, and reduce food debris.
4、Multi-layer product cutting, can keep the levels between the non-stringing color.
5、The cutting knife is made of titanium alloy material, durable and long-lasting.
6、Suitable for frozen, fragile, sticky, elastic, crispy and fluffy food cutting.
7、stable performance: each piece of accurate frequency size design, high amplitude
output, long service life. Processing customization: can be customized size according to demand, to provide reference solutions.