Японская Рыбная колбаса продукты для здорового питания оптовая продажа рыбные морепродукты

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Цена:151,32 ₽*

Количество:

  • В избранное

Описание и отзывы

Характеристики





Products Description


This fish-based sausage has owned Halal certification from Japan Halal Association (recognized by JAKIM, MUI, CICOT, MUIS and GCC countries. The product is for health concsious customers and contains Omega3, No MSG, and no meat as well as gluten free. Packed with the savory flavor of Japan's coastal shrimp. FSSC22000 and HACCP certified products.










Storage Type
Normal temperature
Specification
For more details please contact us.
Shelf Life
730 days
Manufacturer
For more details please contact us.
Address
Miyagi,Japan
Ingredients
Surimi, Cornstarch, Sugar
Content
For more details please contact us
Instruction for use
Just garnish some fried noodle with fish sausage chopped into bite-size pieces for a luxurious dish.
Sanriku Shrimp goes well with Asian fried noodle’s classic seasonings, ketchup manis and sambal.


Company Profile






TAIKO corporation, as a member of Abecho Shoten Group, is the youngest factory established in 2018. Specialized in making surimi sausage for meat alternatives. Surimi, the fish-based meat is very popular in Japan. Our fish sausages are versatile and high in Omega3 besides using sustainable resouces. We offer the world our procuts with EU and US HACCP production systems as well as FSSC22000(DNV Netherlands) to assure the international bisiness prerequisites. We also own the HALAL(Japan Halal Association) certificate which is recognized by JAKIM, MUI, MUIS, CICOT and GCC countries since 2020.


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