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Product Name: | Medium Chain Triglycerides MCT Oil Powder | |
Botanical Source: | Coconut oil or Palm kernel oil | |
Spec./Purity: | 50%,70%,75% HPLC | |
Appearance: | White powder | |
1. Lose weight and maintain weight MCT oil can help increase satiety and increase the body's metabolic rate. 2. Brain cells contain a lot of fatty acids, so you need to get a stable supply from your diet. 3. Support digestion and nutrient absorption. |
Product Name: Medium Chain Triglycerides Powder | Specification: 70% |
Analysis | Specification | Result | Test method | |||
Physical Description | ||||||
Appearance | White to almost white free-flowing powder | Almost white free-flowing powder | Visual | |||
Odor | Characteristic | Characteristic | Organoleptic | |||
Chemical Tests | ||||||
Total fat | 70.0% Min | 71.66% | AOAC 2003.06 | |||
KOH | <1 mg/g | 0.37 mg/g | GB5009.229 | |||
POV values | 0.13% g/100g Max | 0 | GB5009.227 | |||
Caprylic acid (as fat) | 50.0% Min | 54.56% | GC | |||
Capric acid (as fat) | 35.0% Min | 44.17% | GC | |||
Loss on drying | 5.0% Max | 1.24% | GB5009.3 | |||
Ash | 4.0% Max | < 4.0% | GB5009.4 | |||
Solvent residue | Not detected | Not detected | GB5009.4 | |||
Heavy metals | ||||||
Lead (Pb) | 0.1ppm Max | <0.1ppm | USP<251> | |||
Arsenic (As) | 0.1ppm Max | <0.1ppm | USP<211> | |||
Benz- | 10.0 μg/Kg Max | <10 μg/Kg | GB5009.27 | |||
BHA/BHT | 0.2g/kg Max | <0.2 g/Kg | GB5009.30 | |||
Microbiology Control | ||||||
Total aerobic microbial count | 1,000cfu/g Max | 140cfu/g | USP<61> | |||
Yeast & Mold | 100cfu/g Max | 0cfu/g | USP<61> | |||
Enterobacterial | 10.0cfu/g Max | 0cfu/g | USP<61> | |||
Aflatoxin B1 | 10.0 μg/Kg Max | 10.0 μg/Kg Max | USP<61> | |||
Salmonella | Not detected/25g | Not detected/25g | USP<62> | |||
Escherichia coli | Not detected/10g | Not detected/10g | USP<62> | |||
Staphylococcus aureus | Not detected/10g | Not detected/10g | USP<62> | |||
Conclusion | Complies with the Q/SHSF 008S standards. | |||||
General Status | Non-GMO, ISO Certificated. | |||||
Packing and Storage | ||||||
Packing: Pack in 20kg seal-heated Al bag and two plastic-bags inside. | ||||||
Shelf life: 2 year when properly stored. | ||||||
Storage: Store in a well-closed place with constant low temperature and no direct sun light. |
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