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- Поставщик: Tengu Canning Co. Ltd
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Характеристики
Products Description
Use Ultimate Umami Mushrooms for a whole new level of deliciousness.
Choice mushrooms made with Tengu's canning techniques.
No added water or flavorings!
Choice mushrooms made with Tengu's canning techniques.
We only use pesticide-free mushrooms grown in Japan.
This product is sterilized by heating and autoclaving, so it can be stored at room temperature.
We use a new production method that makes the most of the flavor of the ingredients.
No added flavoring, expanding your culinary possibilities.
New manufacturing method! We use fresh, unprocessed ingredients!
New manufacturing method! We use fresh, unprocessed ingredients!
Typical canned or bagged mushrooms are made with boiled mushrooms, but they lose the ingredients that give them their savory flavor.
Ultimate Umami Mushrooms are made with fresh mushrooms, so the all of the savoriness is sealed in.
No added water or flavorings!
The yellow extract this product contains is actually liquid released by the mushrooms during heat sterilization. This rich extract is full of savory flavor, so please use every last drop.
Example Recipe:
Chicken Sauté with Mushroom Sauce
Ingredients (Serves 2 or 3 people):
Chicken Sauté with Mushroom Sauce
Ingredients (Serves 2 or 3 people):
Chicken thighs (2); Sauce: Onion (1 quarter), garlic (1 clove), olive oil (1 tablespoon), Ultimate Umami Mushrooms (60g), red wine (100ml), Ultimate Umami Mushroom extract (100ml), fresh cream (100ml), honey (1 tablespoon), bouillon (1 cube), salt and pepper (to taste), watercress (as desired)
Preparation:
• Drain and weigh the Ultimate Umami Mushrooms in advance.
• Mince the garlic and onion.
Instructions:
1. Season the chicken thighs with salt and pepper, add them to a frying pan skin side down, and sauté at medium heat. When the skin is crispy and they are cooked halfway through, turn them over.
2. Add the olive oil and garlic to another frying pan, and sauté at low heat.
3. Add the onion to the frying pan with the garlic and sauté until they are transparent and slightly sticky, then add the mushrooms.
4. Add red wine to the garlic, onions, and mushrooms, and cook away the alcohol.
5. Add the Ultimate Umami Mushroom extract and simmer until reduced by half, then add salt and pepper to taste.
6. Place the pan-fried meat on a dish and garnish with watercress, then pour the sauce around it.
Preparation:
• Drain and weigh the Ultimate Umami Mushrooms in advance.
• Mince the garlic and onion.
Instructions:
1. Season the chicken thighs with salt and pepper, add them to a frying pan skin side down, and sauté at medium heat. When the skin is crispy and they are cooked halfway through, turn them over.
2. Add the olive oil and garlic to another frying pan, and sauté at low heat.
3. Add the onion to the frying pan with the garlic and sauté until they are transparent and slightly sticky, then add the mushrooms.
4. Add red wine to the garlic, onions, and mushrooms, and cook away the alcohol.
5. Add the Ultimate Umami Mushroom extract and simmer until reduced by half, then add salt and pepper to taste.
6. Place the pan-fried meat on a dish and garnish with watercress, then pour the sauce around it.
Ultimate Umami Mushrooms Random Sliced | |||
Drained Weight | 500g | ||
Contents Net Weight | 1,000g | ||
Container/Quantity | 8 x 1kg bags | ||
Storage Temperature | Room temperature | ||
Shelf Life | 365 days | ||
Size (L x W x H) / Weight | Inner Packaging | 36cm x 22cm x 3cm/1,017g | |
Outer Packaging | 43cm x 35.5cm x 12.2cm/10,100g | ||
Ingredient List | Mushrooms (product of Japan), oxidation inhibitor (V.C) | ||
Instructions | They can be used as a cooking ingredient without any preparation. The liquid they are packaged with contains lots of savory mushroom extract, so please be sure to use it in your cooking. | ||
Manufacturer | Tengu Canning Co., Ltd. | ||
Company Profile
Founded in 1923, Tengu Canning Co., Ltd. provides more than 1,000 varieties of canned, bottled, and shelf-stable foods, bringing the world an abundance of ingredients. Our corporate vision is to bring people happiness through food, and to achieve this, we are thorough and uncompromising about quality and safety. We have adopted HACCP techniques, received FSSC 22000 international food safety systems certification, and established strict management systems in our manufacturing processes. Our mission is to prioritize our customers' needs, and continue to provide safe, high-quality products.
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