Лучшие продажи Заводские консерванты одобренные натуральные для хлеба/тортов/печенья
1,36-2,61 $
Сохранить в закладки 1601201077673:
Test According | GB1886.243-2016 | Packing | 25KG/BAG | ||||
Test Result | |||||||
Serial Number | Test Item | Standard | Result | ||||
1 | Color and status | Milky white to light yellow or light yellow-brown filamentous, granular or powder | Milky white to light yellow powder | ||||
2 | Identification (1) | It should slowly dissolve in water to form a viscous liquid, insoluble in ethanol ether | Slowly dissolve in water to form a viscous liquid, insoluble in ethanol ether | ||||
3 | Identification (2) | A large gelatinous precipitate should immediately form | Immediately produces a large amount of gelatinous precipitate | ||||
4 | Identification (3) | should not form a precipitate | no precipitation | ||||
5 | Viscosity (20℃) mpa·s | 950-1200 | 1164 | ||||
6 | PH Value | 6.0~8.0 | 7.4 | ||||
7 | Moisture % | ≤15.0 | 14.3 | ||||
8 | Insoluble Matter In Water % | ≤0.6 | 0.3 | ||||
9 | Asg Content % | 18.0~27.0 | 24.6 | ||||
10 | Pb Lead Mg/kg | ≤5.0 | <5.0 | ||||
11 | Arsenic mg/kg | ≤2.0 | <2.0 | ||||
12 | Size mesh | 60 mesh | 60 mesh | ||||
13 | Gel strength | 400-650 | 474 |
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