Стандартная конусная машина для выпечки мороженого 500 шт./ч

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Products Description


Introduction of Semi Automatic Ice Cream Cone Baking Machine
Put the beaten batter on a baking sheet and bake it into crisp slices and then roll it into a cone by a rolling machine. Size and shape of ice cream cones can be customized, welcome to consult






Features of Semi Automatic Cone Ice Cream Baking Machine
1. Product diversification: This equipment can produce egg cones of various specifications, etc.;
2. Equipment safety: The machine itself is equipped with an emergency switch, which can be stopped by one button in case of emergency, and is equipped with a reverse system, which can make the machine reverse in case of emergency, and the safety performance is guaranteed;
3. Equipment operation: the operating speed can be adjusted according to requirements;
4. Machine material: The machine frame is mainly welded with high-quality steel, and the baking tray is made of high-quality ductile iron, and the outsourcing is made of stainless steel. The machine is durable and easy to clean;
5. The operating speed of the machine and the temperature of each bakeware can be adjusted according to requirements, and the temperature of each bakeware can be different;
6. The machine is easy to operate, saves labor costs, and can be fully operated by one person. It occupies a small area and saves land costs. The finished products are bright in color and the size of the finished products can be customized according to requirements;


Product Paramenters


Name
Cone baker
Cone roller
Storage Tank
Capacity
500pcs/h
Power
18kw
0.12kw
Voltage
Three phases
Single phase
Dimension(mm)
1750*1750*1300
1000*600*850
400*400*1000
Weight
600kg
100kg
20kg
Material
Food contact part is 304 stainless steel


Machine Details




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