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Radish is an edible root vegetable with a pungent taste. The parts of radish plant that are commonly consumed are the leaves, flowers, pods, and seeds. The scientific name of radish is Raphanus sativus which belongs to the Brassicaceae family. Radish is also known as daikon in some parts of the world, primarily in Asian markets.
According to USDA, radish is rich in various nutrients that include potassium, calcium, sodium, and vitamin C. It contains vitamins like thiamin, niacin, riboflavin, folate, and vitamin B6, A and K. It also provides iron magnesium, phosphorus, and zinc.
Specification | ||
Origin | Vietnam | |
Style | Fresh | |
Length | 15-20 cm | |
Size | M: 0.5-0.8 kg, L: 1-1.3 kg | |
Feature | Fresh, no bkack or rotten part, good uniformity | |
Viet Delta In. Co., Ltd was found in 2003, has built a strong relationship with the local farmers, fisherman, manufacturing Seafood and argicultural products for exporting in Vietnam.
Viet Delta's products have been exported all over the world: Taiwan, Japan, Korea, Singapore, Saudi Arabia, Italia, Russia, Britain, France, Germany, Turkey, India, Egypt, South Africa, Algeria, Paraguay, Uruguay, United States, Australia, Malaysia, ...
//spicesvietnam.com.vn
20 kgs/carton box or 20 kgs/mesh bag
15-30 days
With years of export experience along with excellent quality, advanced services and competitive prices, Viet Delta has won numerous customers' trust and support.
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