304 бочонок для пива из нержавеющей стали 5л

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Цена:2 031,44 ₽ - 2 113,49 ₽*

Количество:

  • В избранное

Описание и отзывы

Характеристики



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Features
✔ Easy to use: Mini Keg Growler can easily open the top lid by rotating, and tighten the lid after pouring beer to ensure that
the beer is fresh and delicious.
✔High quality: 304 Stainless Steel Mini Keg is made of high quality stainless steel metal material. Support multiple reuse.







Clean


1. Fill the hot water with mild soap
2. Wipe with a soft brush or sponge
3. Wash with clean water
4. Dry with the lid open





You can also clean it with keg washer.




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Comany details




We are specialized in draft beer packing and tapping solutions since 2013,.like stainless steel mini keg, beer bottle/ growler, CO2 dispenser, beer tapping system and home brewing accessories.
We are cooperating with ISO certified manufacturing facilities in China. 














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Trouble shooting
Solution

Leaks gas as soon as the  cartridge is installed
1.Make sure the regulator dial is off turned all the way counter close
2.Tighten the cartridge seal
Replace the CO2 cartridge it is damaged

 The tap is open,  but no beer comes out
Make sure the CO2 cartridge is installed, the cap is turned on, and pressure is indicated on the pressure gauge.


Tap continues to drip , 
without stopping when closed
1.A few drips after closing the tap is normal. But it should not drip over time.
2. If the keg and tapping system is clean, internal O-ring may have worn through use and be in need of replacement.







Beer pours foamy every time (more than1/4 cup of foam)
1.First pour may be foamy if the beer line is full of air after being filled or the tap assembly has been allowed to warm up. Second beer should pour fine, if that’s the case. Keep out of the sun.

2.Beer may be highly carbonated from the bar or brewery. If beer in keg is pressurized at 5 psi but came from brewery beer line pressurized at 25 psi, beer will pour foamy until the pressure equalizes after few days in the keg.

Be sure to open the tap handle fully and let go during the pour. Attempting to meter the flow during the pour can lead to foaming. 




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