Натуральный аллицин Alliin без запаха экстракт чеснока в порошке

Описание и отзывы

Характеристики

Garlic Extract Powder 

Latin Name: Allium sativum L.
Allicin: 0.2%, 0.8%, 1%, 2%, 5% HPLC
Alliin: 0.5%, 3%, 8%, 10%, 20% HPLC
10:1,50:1,100:1 etc.

Health Benefits of Garlic:

Garlic is No. 1 Anti-Cancer products as recommended by National Cancer Institile(USA).

Introduction:

Garlic (Allium sativum), a herb used widely as a flavoring in cooking, modern history to prevent and treat a wide range of conditions and diseases.

Function:

1. Garlic for Heart Disease

According to the Centers for Disease Control and Prevention, heart disease is the No. 1 killer in the United States, followed by cancer. Garlic has been widely recognized as both a preventative agent and treatment of many cardiovascular and metabolic diseases, including atherosclerosis, hyperlipidemia, thrombosis, hypertension and diabetes.

2. Garlic for Cancer

Allium vegetables, especially garlic and onions, and their bioactive sulfur compounds are believed to have effects at each stage of cancer formation and affect many biological processes that modify cancer risk.

3. Garlic for High Blood Pressure

An interesting phenomenon of garlic is that has been shown to help control high blood pressure. Garlic showed itself to be highly effective once again. 

4. Garlic for Colds and Infections

Experiments have shown that garlic (or specific chemical compounds like allicin found in garlic) is highly effective at killing countless microorganisms responsible for some of the most common and rarest infections, including the common cold. Garlic actually might help prevent colds as well as other infections. 

5. Garlic for Male and Female Hair Loss (Alopecia) 

Alopecia is a common autoimmune skin disease, causing hair loss on the scalp, face and sometimes on other areas of the body.

6. Garlic for Alzheimer’s Disease and Dementia

Alzheimer’s disease is a form of dementia that can rob people of the ability to think clearly, perform everyday tasks and, ultimately, remember who they even are. Garlic contains antioxidants that can support the body’s protective mechanisms against oxidative damage that can contribute to these cognitive illnesses.

7. Garlic for Diabetes

Garlic has shown its ability to help diabetics as well. Eating garlic has been shown to help regulate blood sugar levels, potentially stop or decrease the effects of some diabetes complications, as well as fight infections, reduce LDL cholesterol and encourage circulation.

Hot Sale