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Tomato paste and sauce making steam jacketed kettle with agitator
1. Introduction of Tomato paste and sauce making steam jacketed kettle with agitator
The jacketed kettle is suitable for mixing, concentrating and decocting the material in pharmaceutical, foodstuff and chemical industry etc. It is the best choose for jam making such as the matt jam and strawberry jam making, tomato sauce making. and candy, medicine, dairy, alcohol, cake, beverage, sweetmeat.
The heating energy could be steam, electric and gas.
Attached the below final product from tomato paste and sauce making steam jacketed kettle with agitator
2. Structure of Tomato paste and sauce making steam jacketed kettle with agitator
We have the jacketed kettle with vertical type and tilting type. For the tilting type, the jacketed kettle is consist of bowl, plank , worm wheel and worm. The pan can turn with 180°. So it is easy to discharge the material. The jacketed kettle can configure the mixing system according to diffeent requirement, also we have steam heating, electric heating and gas heating type for your options.
3. Characteristics of Tomato paste and sauce making steam jacketed kettle with agitator
1) Full burning, smokeless,dust-free, little carbon, and no environmental pollution.
2) Flame temperature can be regulated optionally, highest temperature 300 °C or so.
3) Reasonable structure and convenient operation.
4) Energy saving, fierce fire, thermal efficiency is increased by 25% or so compared with similar products.
5) Fuel: liquefie d petroleum gas (LPG), pipe coal gas, natural gas, and oil is strictly prohibited.
6) Gas consumption: about 20% lower than the similar products
7)Uniform heating
4. Classification of Tomato paste and sauce making steam jacketed kettle with agitator
1) Capacity ::Normally is 50L-600L but can be as your demand
2) Type: tilting or vertical
3) Heating model: electrical, Steam or Gas
4) Agitator: scraper mixer, emulsifying mixer
Parameters of Tomato paste and sauce making steam jacketed kettle with agitator
Model (volume/Liter) | 50 | 100 | 200 | 300 | 400 | 500 | 600 | |
Calibe (mm) | Φ600 | 700 | 800 | 900 | 1000 | 1100 | 1200 | |
Depth of Bowl (mm) | 450 | 500 | 550 | 600 | 650 | 700 | 750 | |
Mix Motor Power (kw) | 0.75 | 1.1 | 1.1 | 1.5 | 1.5 | 2.2 | 2.2 | |
Heating Area (m2) | 0.45 | 0.58 | 1.12 | 1.42 | 1.75 | 2 | 2.3 | |
Boiling Time (min) | 5 | 8 | 11 | 14 | 18 | 22 | 25 | |
Working Pressure and Temperature | ≤0.095Mpa, ≤147°C (can be adapted ) | |||||||
Stirring Speed | 36r/min (can be adapted ) | |||||||
Overall Dimension | Length (mm) | 900 | 1000 | 1100 | 1200 | 1300 | 1400 | 1500 |
Width (mm) | 750 | 850 | 950 | 1050 | 1150 | 1250 | 1350 | |
Height (mm) | 850 | 900 | 950 | 1000 | 1050 | 1100 | 1150 |
1. Tomato paste and sauce making steam jacketed kettle with agitator for reference
2. Gas Heating Jacketed Kettle
3. Electrical Heating Jacketed Kettle
4. Vacuum Jacketed Kettle
Packaging Details: Wooden case or according to customers' requirements.
Delivery Detail: Within 15 working days after payment.
Q. Are you manufacturer or trading company?
A. We are professional retort manufacturer for more than seven years.
Q. How long is the product warranty period?
A. It is twelve months.
Q.If the machine goes wrong, how should you resolve?
A. Show you a video,If it does not work, we will depatch our engineers to settle the problems overseas.
Q. What’s the Payment Term?
A. According to different countries/areas, we have different payment terms..
Q. What’s the lead time after placing order ?
A.Usually it takes about 25~30 days after we received your deposit. If large scale machines, we will try to deliver it within 2 months.
Q. What’s the delivery term?
A. FOB, CFR & CIF optional; It depends on client’s requirements;
Q. How much is MOQ of your machine?
A.1 set.
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