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New type healthy sweetener high glucosyl stevia RA 98% sugar price Guangzhou
Item | Standard |
Appearance | white powder |
Assay | HPLC,Stevioside:80%, 90%, 95%, 98% Rebaudioside A : 40%, 50%,60%, 80%, 90%, 95%, 98% |
Loss on drying | ≤5% |
Heavy metal | ≤0.001PPM |
E.Coil | Negative |
Odor | Characteristic |
Ash | ≤0.20 |
Salmonella | Negative |
CAS NO. | 57817-89-7 |
Yeast & Mold | ≤100cfu/g |
Total Plate Count | ≤1000cfu/g |
Storage | Store in cool & dry place; Keep away from strong light and high heat. |
Packing | Enterprise standard. Drums or cartons, 25kgs/drum(carton), inside 10 bags,2.5kg per bag |
Applications of stevioside:
Stevia is a natural low-calorie sweetener. The caloric value of stevioside is only 1/300 of that of sucrose. It is not absorbed after ingestion into the human body and does not produce heat. It is a sweetener suitable for patients with diabetes and obesity. When stevioside is mixed with sucrose fructose or isomerized sugar, it can increase its sweetness and taste. Can be used in confectionery, cakes, beverages, solid beverages, fried snacks, seasonings, preserves. Use in moderation according to production needs.
Stevia can be used as a flavor enhancer for stevioside and stevioside A for ice creams and soft drinks; stevioside for enhancing sucrose, aspartame and cyclamate; steviol glycosides and their salts The class can be used for ripening fruits and vegetables; stevioside is added to foods, beverages or pharmaceuticals as an aromatic flavor enhancer; for salt-free storage of foods. Stevioside is used together with lactose, maltose syrup, fructose, sorbitol, maltitol, and lactulose to make hard candy. Stevioside can be used to produce chewing gum and bubble gum, as well as to produce candies of various flavors, such as jelly with papaya, pineapple, guava, apple, orange, grape or strawberry flavor. Stevioside can also be mixed with sorbitol, glycine, alanine, etc. to produce cake powder. Since stevioside is thermally stable, it is particularly suitable for use in this regard.
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