Замороженная Тихоокеанская скумбрия в качестве рыбной приманки

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Описание и отзывы


Product Description

Item Name
Frozen pacific mackerel as fish bait
Scientific Name
Scomber Japonicus
Product Name
Pacific Mackerel
Freezing Way
1. IQF (Individually Quick Frozen)
2. BQF (Block Quick Frozen)
Fishing Zone
FAO 04
Catch Way
1. Trawl
2. Light Purse Seine
Freezing Area
1. Sea / Board Frozen
2. Land Frozen
1. For Fishing / Bait - Grade A
2. For Market Sale - Grade A / B
3. For Canning - Grade C
A. 18-22cm, 22-25cm, 23-25cm, 25-33cm
B. 100-130g, 130-160g, 150-200g, 200 -300g, 300-500g
C. 8-10, 6-8, 4-6, 3-5, 2-3 pcs/kg
N.W. (%)
Packing Way
1. bulk pack 10kgs/ctn
2. bulk pack 15kgs/ctn
3. bulk pack 20kgs/pile
Fujian, China
Payment Terms
1. T/T 30% deposit and balance against B/L copy.
2. L/C at sight



1. What is your MOQ?
20'FCL, load about 12-13 tons.
2. What is your lead time?
Around 20 days after receiving deposit or L/C.
3. What is your payment Terms?
1). TT 30% deposit, and balance payment against the copy of shipping docs sent by email or fax.
2). LC from America and EU countries, etc.
4. How many tons/kilograms/cartons per container?
Based on 10kg/ctn:
40'FCL: 26-28 tons/ 26000-28000kgs/ 2500-2600ctns.
20'FCL: 12-13 tons/ 12000-13000kgs/ 1200-1300ctns.
5. Do you make inspection before shipment?
Yes, we have our QC team doing inspection among production and while loading.

Contact Us

Company Profile

Headquartered in Xiamen City, Fujian Province, China, Taiseng Seafoods Co., Ltd is an international frozen seafood company specialized in sea-catch, farm raised frozen fish and seafood. We have been working on frozen fish and seafood processing and trading since 2001.

Taiseng Seafoods has built a reputation for unmatched quality, consistent supply, competitive pricing and the ability to process and deliver to meet our customers exact expectations.

As a leading seafood company, we are dedicated to 100% traceability and sustainability. From ocean, pond to plate, let the professionals at Taiseng help you navigate a successful sustainable seafood programs.

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