Japan High Quality Flake Salt for Sushi, Sashimi, Tempura, Washoku

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Product Description


Japan High Quality Flake Salt
AWAYUKI SALT
AWAYUKI SALT is a processed salt made by pressing rice flour and salt.
The salt is as beautiful and elegant as fluttering snow.

Its snow-like appearance makes it elegant and playful when sprinkled to finish dishes.
Use it as a dipping salt or sprinkle it to finish your dishes.






0.2124 s.