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Hot Selling Fresh Keeping Agent 3.3% 1-Methylcyclopropene Powder

SHAANXI BYNOVO is a professional and certified manufacturer.
ICAMA, CCPIT Commercial Accreditation, Pesticide Registration Certificate can be provided.
1-Methylcyclopropene(1-MCP), as a plant growth regulator, is an excellent ethylene inhibitor. The irreversible binding of 1-MCP to the ethylene receptor blocks the normal physiological function of ethylene, thereby delaying the quality decline caused by ethylene. In view of non-toxic, non-pollution and high efficiency, 1-MCP has broad application prospects in the preservation of fruits, vegetables and flowers. In some developed countries, 1-MCP, as a preservative, is called a revolutionary development.
Content: 3.3% 1-MCP CG


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| Fruits: | Apple, Pear, Grapes, Apricot, Peach, Mango, Blueberry, Strawberry, Waxberry, Kiwi, Banana, etc. |
| Vegetables: | Broccoli, Cauliflower, Tomato, Lettuce, Hot pepper, etc. |
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Usage: Put 1g of 1-MCP and 30ml of water on top of the fruits. Close the exhaust vent and the door of the warehouse for 18-24 hours. It must be more than 24 hours below zero. Then it will be automatically released after opening the door. Ventilating for more than half an hour can keep fruits fresh for more than four months.







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