The fish-killing machine can process all kinds of fish from 0.5kg to 5kg, such as white carp, flower silver carp, bream, grass carp, herring, carp, salmon, mandarin fish, tilapia, bass, parang fish and so on.
The machine can remove the scales of the fish, do not harm the skin, do not harm the fish fin, the beautiful appearance of the fish, do not affect the cooking effect of the fish. Remove the scales and remove the internal organs at the same time.
The internal organs are removed accurately with no damage to the fish gallbladder.At the same time, automatic spraying water to flush the fish belly clean.
The machine structure is reasonable, work efficiency is greatly improved, save time and effort.
Features
Features of automatic fish killing machine
1. The machine is made of stainless steel, wear-resistant and durable, in line with food hygiene standards.
2. Simple operation, convenient cleaning, safe and reliable, stable performance.
3. It has powerful functions, which can directly realize the process of removing fish scales, killing fish, digging viscera and splitting back cleaning, with high production efficiency and large output.
4. Good scaling and viscera removal effect, clean, no damage to the fish body.
5.We can customize the machine according to customer's requirement.