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ALLERGENS LIST | AVERAGE NUTRITIONAL VALUES FOR 100 g | ||||
Cereals containing gluten | Presence | Energy | 919 kJ – 219 kcal | ||
Eggs and derivatives | Presence | Fats of which satured | 10 g 8 g | ||
Soya | Cross Contamination | Carbohydrates of which sugar | 29 g 25 g | ||
Milk and derivatives | Presence | Proteins | 3 g | ||
Nuts | Cross Contamination | Salt | 0,16 g | ||
STORAGE AND SERVING INSTRUCTIONS | ||
TEMPERATURE | -18°C / 0° F | |
SHELF LIFE | 18 MONTHS | |
SELLING UNIT PACKAGING | ||||||||
Customizable paper tray contained four portions laid on individual alimentary paper cups. The box is wrapped with heat-sealed film. | ||||||||
Net Weight | Gross Weight | Servings per package | Size | EAN code | ||||
340 g / 12 oz | 383 g / 13,51oz | 4 | 17,5 x 17,5 x h4,1cm | 8056609010188 | ||||
PALLETIZATION (UK pallet - 40' container) | ||||||||
Selling units per Master carton | Masters per layer | Total layers | Masters per pallet | Pallet height | ||||
8 | 6 | 22 | 132 | 235 cm | ||||







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