Used cooking oil

Product Overview

Description

 

 

 

 

SPECIFICATION:

 

 

 

UCO

 

 

 

 

 

Free fatty Acid (mass%)............max 4.5%

 

 

MIU(mass%).........................Max 1.5%

 

 

Saponification values..............185-195Max

 

 

lodine Value(g/100g)...............min 91.21

 

 

Titre C(Melting point).............13.75'c

 

 

Specific gravity@25'c...............0.915

 

 

Density.............................13.75'c

 

 

Density (kg/m3).....................920

 

 

flashpoint by P.M. ( Degree c)......220

 

 

calorific Value (kj/kg).............36,000

 

 

Kinematic Viscosity(40deg.c)........(mm2/s)

 

 

Carbon Residue(mass-%)...............0.4

 

 

sulphur content(mg/kg)...............18

 

 

contamination(mg/kg)................24

 

 

Acid Value(mgKOH/G..................7.0

 

 

Oxidation stability(110deg.C)(h)....5.0min

 

 

phosphorus content(mg/kg)...........15

 

 

Ash content(mass%):.................0.01

 

 

 

 

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