Quality Tea Highest Fermentation Degree Tea Fu Brick Dark Tea
Product Description
The difference between Anhua dark tea and other tea is:
1. Fermentation degree of other tea is 0-90%;Anhua dark tea could reach to 100%;
2. Anhua dark tea has probiotics "gold flower"(eurotium cristatum);other tea don't have probiotics;
3. Gold flower(eurotium cristatum) is king bacteria,it could survive above 120 centigrade,could effectively restrain harmful bacteria in the gastrointestinal tract;
4. The most important:Anhua dark tea is tea+probiotics function;other tea just have the function of tea.
Chinese dar k tea originate from China's great leader MAO zedong's hometown. The difference between dar k tea and other tea is China's ancient fermentation technology combine with microecological biological beneficial bacterium(eurotium cristatum), This old fermentation technology is listed as a non-material cultural heritage and secondary confidential national patent by China. This is a unique advantage different from other tea. Eurotium cristatum is called " golden flower " . As the name implies, it is precious as gold, precious and mysterious. It was designated as court tribute tea in 1391 A.D. and it was designated as official tea In 1595 A.D.. The dar k tea has a long history in China.China dark tea is appointed as a special tea by the contemporary government
In ancient times " Chinese dark tea " exported to Russia, Europe and Asiacountries through the ancient silk road and traded in abroad through five sea port after 1842. Flourishing sold to Europe (UK,France) the United States, Russia and other countries. In 1915 it was jointly with Chinese Maotai won the gold medal in panama international exposition.
The region of predominantly carnivorous democracy in China said "not a single day without tea", "A day without tea will be sluggish, three days without tea will be ill". Referring to the tea is Chinese dar k tea. "the Chinese dar k tea" was known as the "raise colour beauty tea" in South Korea. "the Chinese dar k tea" is referred to as " healthy slimming tea " in Japan.
In recent years, Chinese tea is known as: magical Oriental leaves! Chinese dar k tea is produced by Oriental magic leaves using the ancient and mysterious fermentation technology and probiotics perfectly. The 21st century is the age of the " dar k tea in China" to lead healthy, known as the most healthy drinks in the future. Chinese dar k tea has attracted many attentions of the world in 2010 the Shanghai World Expo.
what are the health benefits of "The Chinese dar k tea"?
Add dietary nutrition, improve immunity;
Clear gastrointestinal and digestion;
Lipid-lowering and preventing and treat cardiovascular diseases;
Resist ageing and prolong life;
Anti-cancer;
Reduce blood pressure;
Fall blood sugar, prevention and treatment of diabetes;
Sterilization, anti-inflammatory;
Diuretic detoxification, reduce toxic properties of alcohol, tobacco.
Why is the Chinese dar k tea older the quality is better?
During the storage process of Chinese dar k tea under the environment of cool, dry, ventilated, no smell, because the comprehensive factors of the role of probiotics, automatic oxidation and the essence of "heaven, earth, day, month," such as within a certain period of time, Chinese dar k tea alcoholize produce many of the substances beneficial to human body and aroma substances. The Chinese dar k tea is older the quality better, the fragrance is more pure, taste is more elegant, and healthy function will be more significant.
