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Flax is a plant that is very valuable for humanity, because from it we learned how to create high-quality fabrics, make medicines, grind it into flour and use it in cooking.
Today, flax flour is especially popular because it has unique healing properties.
It is important that all this wealth is represented in easily digestible compounds.
Thanks to all this, the use of flaxseed flour helps with stomach upsets, as a firming and analgesic (calorizer).
Such flour will be useful for problems with the skin, blood vessels, kidneys and diseases of the bladder.
Minerals:
Calcium 280.5 mg;
Magnesium 431.2 mg;
Sodium 33 mg;
Potassium 894.3 mg;
Phosphorus 706.2 mg;
Manganese 2.73 mg;
Iron 6.3 mg;
Selenium 27.94 m/kg;
Zinc 4.8 mg;
Copper 1342 m/kg