Pure Lycopene Tomato Flavor Powder

Trade name

Tomato powder  (ISO9001,ISO14001,HACCP , OU Kosher, HALAL and BRC certificates)

Material

Tomato Paste 

 Country of Origin

China

     Production process

Raw Material Storing--- Feeding---High Pressure Spraying---Rough Screening--- Blender---Metal Detecting ---Inspection--- Packing

Item

Physical and chemical specifications

Method for determination

Shape

Deep-red or red-yellow fine, free flowing powder, slightly caking and clumping is allowed.

shelf life

12 months

Moisture

≤ 4%

Halogen moisture determination method

Acidity

5--9 %(Citric acid)

GB12456

Lycopene

≥100 mg/100g

Appendix A of GB/T14215

Ash content

≤12 %

GB/T5009.4

Pb

≤ 0.2 mg/kg

GB/T5009.12

As

≤0.2 mg/kg

GB/T5009.11;Oxide generating ICP method

Copper

≤20 mg/kg

GB/T5009.13

Total bacteria

≤ 500 cfu/ g

GB4789.2

   Coli-group count

≤ 3.6 MPN/g

GB4789.3

 Yeast & mould

≤ 50cfu /g

GB4789.15

salmonella

Not Detected 

GB4789.10;GB4789.4

Sick bacteria

Not Detected

GB4789.10;GB4789.4