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Mesh Belt Tunnel Quick Freezer
The mesh belt tunnel quick freezer is suitable for quick-freezing processing of seafood, poultry meat, vegetables, fruits, pasta,dairy products and other foods. The freezing amount can be 100Kg/h--2000Kg/h. Structural features:
1. Simple structure, convenient operation and long service life.
2. The conveying mesh belt is made of high-strength SUS304 stainless steel mesh, which is safer to use, and the frozen products will not leave traces directly on the surface of the mesh belt. Mesh belt width can be selected upon request.
3. According to the production requirements, the combination of single and double mesh belts can be selected.
4. The thermal insulation storage body is made of double-sided SUS304 stainless steel polyurethane storage board, with inspection doors, double-layer sealing devices and heating devices to prevent freezing.
5. The air guide device in the warehouse adopts high-efficiency and low-noise axial flow fan and thermal fluctuation technology, and the freezing efficiency is increased by about 15%-30%.
6. Use water to wash the cream to ensure cleanliness. The evaporator is made of aluminum alloy material, aluminum tube and aluminum fins, which is easy to clean. The design of variable blade distance can effectively prevent frost blocking and prolong the time of frost flushing. The unique liquid supply method makes the heat exchange more sufficient and the effect more obvious.
7. The imported frequency converter realizes inorganic speed regulation, and the freezing time can be adjusted continuously according to the needs, which can adapt to various freezing processes.
8. Stainless steel electric control box, stable quality, safe and reliable, easy to operate. The control system is equipped with a special alarm device and an emergency button to ensure the safe operation of the equipment.